Weekly Market Report for July 21st ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­    ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­  
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Market Report Title Page_July 21

July 21st, 2026

Weekly Market Report

Welcome to the Weekly Market Report, your go-to rundown for all the highs and lows of the week.

 

Man...it's so nice to be writing an email that's not entirely dedicated to talking about gastrointestinal parasites! This week brings much more exciting news with the arrival of Ontario stone fruit. Peaches, nectarines, and apricots have officially landed, plus some other exciting additions.

 

Keep scrolling for the latest market updates and everything you need to know this week.

 

WHAT YOU NEED TO KNOW THIS WEEK

 

Critical Updates: 

  • 🚨Latest Cyclospora Update: Bondi continues to closely monitor the investigation. While FDA traceback efforts continue to point toward Taylor Farms iceberg lettuce sourced from central Mexico, no source has been officially confirmed. We have not been notified by any suppliers that products supplied to Bondi are implicated, and we have not purchased Taylor Farms branded shredded iceberg lettuce in the past 60+ days or any shredded iceberg lettuce from Mexico since May 1, 2026.
  • 🚨Upcoming Holiday Closure: Bondi will be closed on Monday, August 3rd for the Civic Holiday. Regular service will resume Tuesday, August 4th. Please adjust your orders accordingly!
  • 🚨Melon supplies are improving! Cantaloupes have nearly returned to normal with strong quality, while honeydews continue to improve but remain tighter, especially on certain sizes.

Market Moves:

  • 📈 What’s Up: Expect higher pricing this week on celery, pecans and bell peppers.
  • 📉 What’s Down: Pricing is easing this week on Thai green chilis, green beans, cantaloupe, romaine hearts, cauliflower, raspberries and parsley.

Product Updates:

  • 🍑 New Arrivals: Ontario peaches, nectarines, and apricots have arrived, joined by Ontario green beans and blackberries, plus beautiful orange and purple cauliflower from Quebec and California red and black plums.

  •  🔜 Coming Soon: Ontario plums are expected in the next few weeks!

  • 🚫Finished: Red Fresno and Jimmy Nardello peppers are finished for the season.

🧀 Non-Produce Pick of the Week: Mountainoak Ontario Goudas!

 

💹 Summer Trend Report: Download our new Summer Trend Report with a look at the trends we expect to see shaping restaurant menus this summer! 

What's Up, What's Down & Shorts Recap

Market Moves This Week

📈Price Increases📈

These items have surged in price this week:

  • CELERY STALKS (2317) - California supply has increased, putting downward pressure on pricing.
  • PECAN HALVES (2829) - Lower seasonal supply and continued strong demand are driving prices higher.
  • RED, ORANGE & YELLOW BELL PEPPERS (2829, 3000 & 2028) - Extreme heat has put pressure on greenhouse production, while retail promotions have increased demand, driving market prices higher.

📉Price Drops📉

These items have dropped in price this week:

  • GREEN THAI CHILI PEPPERS (3024) - Improved availability and quality from the Dominican Republic.
  • GREEN BEANS (2153) - Local Ontario harvest has begun.
  • JUMBO CANTALOUPE (2250) - Improved California supply has brought pricing down.
  • ROMAINE HEARTS & CAULIFLOWER (2687, 2689 & 2301) - Lettuce quality & supply are improving, easing prices.
  • RASPBERRIES (3227) - Improved supply has eased pressure on raspberries, bringing relief after two weeks of elevated pricing.
  • CURLY & ITALIAN PARSLEY (2941 & 2945) - Improved California supply has brought pricing down.

 

 🚩Last Week's Shorts:🚩

  • Chives | 2342 - Flight delays and heat-related quality issues continue to constrain supply.
  • Shiitake Mushrooms & Sunburst Squash | 2786 & 3328 - Increased demand and slower crop growth due to heat have pushed pricing higher. 
  • 3.5% Milk Gaylea & Greek Plain Yogurt 0% | 6825 & 6162 - Delivery issues resulted in delayed arrival, back in stock now.
  • Mozzarella Fonterra Shredded | 8236 - Packing delays at the manufacturer have been resolved, and the item is now back in stock.
  • Ontario Apricots | 7683 - Heat has reduced first-harvest yields, limiting early-season supply. Product is currently available, but expect a shorter harvest window.
  • Sprout Basil | 7757 - Heat-related quality issues across multiple growers have been resolved, and cut and living products are now readily available.
  • Passion Fruit Puree | 7864 & 8853 - A spike in demand and transportation delays have temporarily tightened supply. Inventory is expected to arrive this week.

New, Coming Soon & On Its Way Out

🌟Product Updates🌟

🌽New Local Produce Additions This Week:

  • Ontario Green Beans | 2153

  • Ontario Peaches | 11628
  • Ontario Nectarines | 2799
  • Ontario Blackberries | 4835
  • Purple Cauliflower (Quebec) | 2313
  • Orange Cauliflower (Quebec) |  2311
SHOP LOCAL NEW ARRIVALS

🍈 New Specialty Melons

  • Lemon Drop Melon | 2348

  • Honeydew Dinosaur | 2745

  • Yellow Seedless Watermelon | 11345
  • Tuscan Melon | 4777 
Market Report Title Page_July 21 (1)-1
SHOP MELONS IN NEW THIS WEEK

💜 California Plums

  • Black Plums USA | 3046
  • Red Plums USA | 3054
SHOP CALIFORNIA PLUMS IN NEW THIS WEEK

🔜 Coming Soon 

  • More stone fruit is arriving in the next few weeks including Ontario plums.

🚫 Finished

  • Fresno Peppers | 4610  
  • Jimmy Nardello Peppers | 5568 

Non-Produce Pick Of The Week

🧀Mountainoak Goudas🧀

If you haven't tried Mountainoak Gouda yet, here's your sign. Handcrafted on a family dairy farm in Ontario using fresh local milk, these award-winning cheeses are rich, buttery, and incredibly versatile.

 

Whether you're building a standout cheese board, topping burgers, or adding the finishing touch to a sandwich, Mountainoak delivers quality you can taste.

 

Currently Available Through Bondi:

  • Chili Pepper Gouda 1/4 Wheel | 10657 

  • Black Truffle Gouda 1/4 Wheel & 225g Wedge | 10654 & 6166
  • Wild Nettle Gouda1/4 Wheel | 10655
  • Mountainoak Gold 1/4 Wheel & 225g Wedge | 10656 & 6164
  • Smoked Gouda | 6773
Mountainoak Goudas-1
SHOP MOUNTAINOAK GOUDA

Summer Trend Report

💹Trends Shaping Restaurant Menus This Summer💹

Download our Summer Trend Report for the trends we expect to see shaping restaurant menus this summer.

DOWNLOAD THE TREND REPORT
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Bondi Produce & Specialty Foods, 188 New Toronto Street, , Toronto,ON

 

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